Baehner Fournier Vineyards

WINE TASTING AT THE WINE DEPOT BREA CA.

bob — Mon, 20 Feb 2012 22:39:32 +0000

Join us friday evening February 24 th from 4 to 8 PM and taste all of our current wine offerings. Check out their website www.winedepotbrea.com

Vin Voyage Event April 7th

bob — Sat, 11 Feb 2012 03:10:22 +0000

We are hosts for Wandering Dog’s Vin Voyage. Meet our new wine maker Nick de Luca! Call or email us for more information. 805-688-7118 / rbaehner@gmail.com

Food Network Travel: France from $3,399

vickie — Sat, 11 Feb 2012 02:53:34 +0000

8 Night Food Network Guided Vacation: France – Taste the flavors of France
with Food Network

We will take you to Food Network finds, such as a bakery visited by
Giada DeLaurentiis and Ina Garten, famous for
their delicious macaroons. We’ll visit authentic markets and restaurants around
France, hand-picked by the culinary professionals in Food Network Kitchens.
While in the South of France enjoy a hands-on cooking class, where you’ll learn
how to prepare traditional foods from Nice, along with a wine tasting at a
renowned French vineyard, and multiple other unique opportunities that only Food
Network can provide. This trip is jam-packed with culinary highlights: it’s the
ultimate pairing of cuisine and culture – we hope you’ll join for this
excursion!

Vacation Inclusions:

2 nights Paris at Le Meridien Etoile
1 night Lyon at Radisson Blu Hotel
3 nights St. Rémy de Provence at Le Vallon de Valrugues
2 nights Nice at Holiday Inn Nice
8 Full Breakfasts (B), 3 Lunches (L), 4 Dinners (D)
Private luxury motor coach with Food Network branding, air-conditioning,
reclining seats and a restroom
Sightseeing, special features and scenic highlights as indicated in the
itinerary, including admission charges where applicable
Hotel taxes, service charges and baggage handling
Airport transfers on arrival in Paris Charles de Gaulle Airport at 08:30,
11:30 & 14:30. (À la carte: Individual transfers may be purchased if
arriving outside of these times). Departure transfers from Nice Côte d’Azur
Airport at 07:00 & 08:30. (À la carte: Individual transfers may be purchased
if arriving outside of these times)

Our Exclusive Offer:

Welcome Drink at Dinner on the first night with your Food Network Travel
Host and fellow Food Network guests
Services of a professional Food Network Travel Host
Food Network Recommendations Booklet for dining “As You Wish” at your
leisure
Highlights Include:
- Hands-On Cooking Class
- Wine Tastings

Food Network Travel: San Francisco and Wine Country from $2,165

vickie — Sat, 11 Feb 2012 02:45:49 +0000

7 Night Food Network Guided Vacation: Northern California – Experience the
best of Northern California with Food Network as your guide

Your trip will start in San Francisco, where you’ll see the Golden Gate
Bridge, Haight Ashbury, and the Presidio, along with an expert-guided tour of
the Saturday Ferry Plaza Farmer’s Market, where you’ll taste the foods that Food
Network talent raved about on Best Thing I Ever Ate and Giada’s
Weekend Getaways. We’ll also sample Food Network picks featured on Best
Thing I Ever Ate in the historic Mission District. We’ll visit a fortune
cookie factory in Chinatown, followed by a feast at a Chinatown restaurant
Rachael Ray has visited: a Chinatown restaurant that showcases the cultural
influences in the area. A visit to San Francisco would not be complete without a
lunch at a restaurant featured on Diners, Drive-ins and Dives!

Your Food Network trip will continue to wine country, where our first stop
will be Wente Vineyards, Food Network’s partner winery. We’ll be treated to a
private behind-the-scenes tour, lunch made with fresh ingredients from the
winery garden, and a wine tasting featuring Food Network’s line of wine,
entwine. While in Napa, we’ve arranged for private dinners at
Tyler Florence’s and Michael Chiarello’s
restaurants and private shopping at their gourmet shops. In Sonoma, we’ll roll
up our sleeves for a hands-on cooking class at Ramekins Culinary School, where
we will make a four-course lunch featuring Food Network recipes, which we will
enjoy together on a beautiful private garden patio. This trip features free time
to visit Food Network’s recommended restaurants along the way, to get a taste of
Food Network’s favorite California bites.

Standard Package:

3 nights San Francisco at Hyatt Regency San Francisco in Standard Room
accommodations
4 nights Napa at River Terrace Inn in Standard Room accommodations
7 Full Breakfasts (B), 3 Lunches (L), 3 Dinners (D)
Private luxury motor coach with air-conditioning, reclining seats and a
restroom
Sightseeing, special features and scenic highlights as indicated in the
itinerary, including admission charges where applicable
Hotel taxes, service charges and baggage handling
Airport transfers on arrival
Airport transfers on departure (do not schedule departure flights before
1pm)

Call or email Vickie for reservations/information. Ph 310-752-9103/vickie.b@travelstoreusa.com Deluxe package also available.

We completed a early pruning JANURARY 5.

bob — Sun, 08 Jan 2012 22:22:13 +0000

BFV Travels to Egypt and Jordan

bob — Tue, 15 Nov 2011 03:53:00 +0000

Get those wine orders for Christmas and Hanukah to us before December 5th.
BFV is off to explore the Nile, Luxor, Cairo and Ammon during December with a stop in the Big Apple. We wish all our friends Happy Holidays!

WE MADE IT BACK!!! Our Wine Store has reopened so get those orders in for your New Years celebrations.

Our Creed – Old & Bold

bob — Wed, 02 Nov 2011 21:19:23 +0000

�
They said we were crazy. Who in their right mind and nearing retirement would pick up and move to a wine growing region. But not just move there…also plant a vineyard and build a house right in the middle of it!
Our nearing retirement short list looked a little bizarre:
We thought about crisscrossing the country on Harley’s. Another idea was to learn sky diving. What about moving to Vegas and trying to beat the odds and maybe becoming millionaires? How about getting into shape and entering triathlons around the world! Farming and chemistry were not foreign to Bob. Bob’s dad Lee grew vegetables in his backyard garden back in Ohio. Bob ‘s medical research focused on biochemical defects of blood cells. The French Fournier love of wine was genetic in Vickie who was in Napa long before any Judgement at Paris was conceived.
Fast forward 10 years:
We made the right choice. Our wonderful terroir is what we experience every day. The wine is good and brings us closer to many new and old friends. In vino veritas is our creed. Old & bold is our reality.
Dr Bob Baehner & Vickie Fournier Baehner

PRICE REDUCTIONS ON ALL WINES

bob — Tue, 18 Oct 2011 23:47:01 +0000

We are celebrating our 2011 harvest with big price reductions on all wines in our On-line Wine Store.

7 Day Bordeaux Explorer

vickie — Sat, 17 Sep 2011 01:17:53 +0000

Experience the beauty of Bordeaux city and its environs…From the vineyards with world renowned names, to Unesco and historical towns and villages such as Saint Emilion and the Chartrons district, this corner of France offers plenty to entertain the visitor. Enjoy a guided tour of Bordeaux followed by an excursion to a number of vineyards and a gourmet dinner of French cuisine and wines. Explore the traditional centre of the Bordeaux wine trade before a delicious tasting lunch and a visit to some prestigious vineyards.

Price Range: from $1,785 to $2,884 *

* USD per person based on 2-4 people, double occupancy. Custom designed personal tour. Prices subject to change.

Call or email Vickie for information and/or reservations: 310-752-9103 / vickie.b@travelstoreusa.com

Merlot – Vintage 2008

Baehner Fournier Vineyards — Thu, 19 May 2011 16:11:54 +0000

This is our inaugural release of our 100% MERLOT from our Estate Rainbow & Misty Vineyards. The wine is a classic Merlot showing a pure ruby color and offering aromas of black cherry, plum, and blackberry with hints sweet pipe tobacco, menthol, and edges of lavender and sage. The wine explodes in the mouth with unexpected richness, depth, complexity and a silky smooth elegance not often found hereabouts.